Interview published on Gruppo Food(2)(2)

The environmental footprint in the eco-friendly pack management system

In the  2021 Packaging edition of the Gruppo Food magazine we talk about the company, its history and what is changing in our sector.

Focus on the continuous investments in new technologies and on the importance of introducing artificial intelligence, on the research & development of innovative packaging, on the know-how acquired in almost 90 years of activity.

- Pagina Corriere